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The ingredients needed to cook Mexican Casserole with ground beef in slow cooker:
- Prepare extra lean ground beef
- Prepare medium onion chopped
- Prepare small green bell pepper chopped
- You need kidney beans, undrained
- Take diced tomatoes, undrained
- Get tomato sauce
- Get water (1 ounce)
- Get reduced sodium taco seasoning
- Take chili powder
- Get instant rice uncooked
- Take shredded cheddar cheese
Instructions to make Mexican Casserole with ground beef in slow cooker:
- Brown ground beef and onion in nonstick skillet.
- Combine all ingredients in slow cooker, except rice and cheese.
- Cook on low for 4-8 hours.
- Stir in rice, cover, and cook until tender.
- Sprinkle with cheese.
- Cover and cook until cheese is melted.
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