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We hope you got benefit from reading it, now let’s go back to chicken curry with my moms special recipe recipe. You can cook chicken curry with my moms special recipe using 12 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Chicken curry with my moms special recipe:
- Use 1 kilogram Chicken
- Use 3 tablespoons Poppy Seed Paste
- Prepare 2 tablespoons Cashew Paste
- Take 4 numbers Green chilli
- Use 2 teaspoons Ginger garlic paste
- Prepare to taste salt
- Prepare 2 numbers Onion Chopped medium sized
- You need garam masala Solid ( cumin, cardamom, cinnamon)
- Get 3 - 4 pinchs Garam Masala Everest Powder
- Get Corriander leaves for garnish
- You need 3 - 4 tablespoons Sunflower oil
- You need 1 tablespoon Ghee
Steps to make Chicken curry with my moms special recipe:
- Soak the cashew in hot water for 1- 2 mins. Grind Poppy seeds, ginger garlic paste, green chillies and then add cashew and grind further.
- Marinate the chicken with the above mentioned paste for atleast 2 hours.
- Take a non stick kadai, add the chopped onion, solid garam masala (coarsely ground). Cook the chopped onion till its is transparent.
- Add the marinated chicken and cook it on slow fire without adding water as chicken would give away water and add salt to taste.
- You could opt to have thick gravy or dry it further.
- Add Everest Garam Masala Powder and mix well.
- Garnish the chicken with corriander leaves.
- Good with Roti and Pilaf.
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