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Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is literally very true. From time to time, though, you absolutely do not wish to make an entire meal for your family or even just for yourself. Sometimes you just would like to hit the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from shame about slipping on your diet. This can be done because lots of the popular fast food destinations making the effort to make their menus healthy now. Here is how to eat healthfully when you reach the drive through.
Your beverage should be water or juice or milk. Choosing a big soft drink as your beverage contributes hundreds of poor calories to your meal. One helping of soda is eight oz.. That portion typically is made up of a minimum of a hundred calories and more than a few tablespoons of sugar. Most fast food soft drinks are a minimum of twenty ounces large. It is most often no less than 30 ounces. This ensures that just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. It is much healthier to select milk, juice or regular water.
Fundamental reason states that the best way to lose pounds and get healthy is to ban fast food from your diet completely. While this is usually recommended all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. At times the thing you need most is just to have someone else do the cooking. When you choose healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to palak paneer recipe. You can cook palak paneer using 7 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Palak paneer:
- Get 1 kg palak
- Provide 1/2 kg paneer
- You need 2 green chillies
- Provide 2 onions
- Prepare 3 tomatoes
- Get 2 garlic cloves
- You need Small piece of adrakh
Steps to make Palak paneer:
- First cut the sticks of the palak and boil the leaves in cooker with suffient water.
- Make 4-5 whistle on full flame and then cook on low flame for 10-15 min.
- Open the cooker and drain the water and cool the leaves to room temperature.
- Now grind them in the grinder to fine paste.
- Take a kadai and put chopped onions and saute till golden brown.
- Now grind the tomatoes,garlic cloves,adarakh and green chillies to a fine paste.
- Put the mix in the kadai and cook till dark red.
- Now add the grinded palak to the kadai and cook for 15-20 min on low flame.Stir in between.
- Cut the paneer pieces with a cutter and add to the palak in kadai and your palak paneer is ready to serve.HAPPY COOKING!
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