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Before you jump to Spicy Mango Curry With Rice recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Reasons Why Consuming Apples Is Good.
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We hope you got benefit from reading it, now let’s go back to spicy mango curry with rice recipe. To make spicy mango curry with rice you need 14 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Spicy Mango Curry With Rice:
- Use 1 pcs Mango
- Provide 1 Onion
- Get 1 Tomato
- Take 1 Potato
- Use 1/4 cup Cabbage
- You need 1/4 cup Peas
- Provide 1/4 cup Carrot
- Take 2 Green chilli
- You need 1 teaspoon Coriander Powder
- Use 1 teaspoon Red chilli powder
- Get 1 teaspoon Turmeric powder
- You need 1 tablespoon Cumin seeds
- Get 250 gm Basmati Rice
- You need to taste Salt
Instructions to make Spicy Mango Curry With Rice:
- Boil water in a pan and add rice(Already soaked for 1-2 hour).When rice is done,drain the starch in a bowl and keep it aside. - Rice is done.
- Now add one tablespoon oil in hot pan and add cumin seeds. Add onion and green chilli in it and stir for 2-3 minutes
- Add tomatoes and fry for 2-3 minutes.
- Now add chopped potato,peas, cabbage and carrot in it. Sprinkle salt and stir for 2 minutes. - Cover the pan and let it cook for 5 minutes.
- Now add all spices and stir. - Instead of water,Add rice starch in it and boil for 2-3 minutes.
- In last,Add chopped Mango in it, Stir well,Cover the pan and Cook for 5-7 minutes. - Your spicy mango curry is ready to eat. - Garnish with Coriander leaves. - Serve hot with rice.
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