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Before you jump to Saag Aloo (spinach & patato curry recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about every single article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to this. But sometimes the last thing you want to do is make a whole dinner for yourself and your family. Sometimes just about all you really want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by shame about slipping on your diet. This is because a lot of the popular fast food restaurants out there are trying to “healthy up” their selections. Here is how one can find healthy food choices at the drive through.
Aim for the side dishes. It wasn’t too long ago that French Fries were your sole side dish option at a restaurant. Today almost all of the most popular fast food franchises have improved their choices. Now plenty of them offer you salads. Chili can be a different choice. You can purchase a baked potato. You can choose fruit. There are countless possibilities that you can choose that do not force you to consume foods that have been deep fried. When you get your supper through a drive through window, opt for side dishes instead of just grabbing something premade. This makes it possible for you to keep the calorie count low and lessen your fat intake.
Fundamental reason states that the proper way to lose pounds and get healthy is to ban fast food from your diet entirely. While, usually, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need most is just to have someone else do the cooking. When you want wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to saag aloo (spinach & patato curry recipe. To cook saag aloo (spinach & patato curry you only need 9 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to cook Saag Aloo (spinach & patato curry:
- Provide Spinach 250 grams (Lidl's oaklands spinach) can use frozen )
- Provide patatoes
- You need oil
- Get garlic
- You need turmeric
- Get salt (or more if required)
- Use cup of water
- Provide chilli powder
- You need ground cumin
Instructions to make Saag Aloo (spinach & patato curry:
- Wash the spinach thoroughly in a colander. (If frozen, place in colander and run cold water through it)
- Cut all the spinach finely.
- Wash and peel the patatoes.
- Cut the patatoes into small pieces or cubes.
- Get a pan out and put 2 tablespoons of olive oil in and heat it up. Add finely chopped onions and saute for few seconds
- Add salt, red chilli powder, turmeric powder, ginger garlic paste, cumin, then
- Mix and saute well.
- Then add all the chopped patatoes in.
- Then stir it and add half a teaspoon of salt.
- Stir again and add the spinach to the pan. Put lid on if from frozen) then stir.
- Then add about half a cup of water to the spinach.
- Stir thoroughly and add a pinch of chilli powder.
- Let it boil for about 10 minutes and stir occasionally.
- You will know when it's done when most of the water is absorbed. Cover with lid and serve however you like. It is best eaten with pitta or bread.
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