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Before you jump to Nyonya Curry Noodles recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. Sometimes, though, the last thing you need is to have to prepare meals from scratch. Sometimes you just want to go to the drive through en route to your home and call it a day. There is zero reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This can be done because plenty of the popular fast food places making the effort to make their menus healthier now. Here’s how you’ll be able to eat healthfully while you are at a fast food restaurant.
Aim toward the side dishes. It wasn’t too long ago that French Fries were your sole side dish choice at a restaurant. Now many of the fast food menus have been widened considerably. Now lots of them offer salads. You could get chili. You can buy a baked potato. You could possibly get fruit. There are plenty of healthful options that do not include things like putting something deep fried into your body. When deciding on your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. This can help you keep your calorie count low and reduce your fat intake.
Logic says that one the simplest way to stay balanced is to bypass the drive through and never eat fast food. Most of the time this is a good idea but if you make great choices, there is no reason you can’t visit your drive through once in a while. Once in a while, permitting someone else cook dinner is just what you need. If you choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to nyonya curry noodles recipe. To cook nyonya curry noodles you only need 29 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Nyonya Curry Noodles:
- Take For Curry;
- You need 40 g Shallots
- Prepare 20 g Garlic
- Prepare 20 g Ginger
- Get 3 pc Red Chillies
- Take 4 pc Dried Chillies (rehydrate, deseeded)
- Take 1-2 Tbsp Fermented Shrimp Paste (Belacan)
- Provide 3 pc Candle Nuts
- Use 3 tsp Coriander Powder
- Get 1 tsp Cumin
- You need 1 cup Stock (chicken,vegetable or fish)
- Use 1 cup Coconut Milk
- Provide 1 stick Lemongrass (bruised)
- Provide 1 sprig Curry Leaves
- You need 1 pc Ginger Flower (Bunga Kantan, sliced middle)
- Prepare 2 pc Tamarind Slices (Asam Keping)
- Provide 1 Tbsp Palm Sugar
- Use as needed Salt
- Take 3 Tbsp Cooking Oil
- Use For Final Dish;
- You need 200 g Rice Vermicelli or Yellow Noodles (any will do)
- Use 1 Tbsp Oil
- Prepare as needed Water (for boiling noodles)
- Use 8 pc Fishballs
- You need 8 pc Fried Tofu
- You need 50 g French Beans (cut lengthwise)
- You need 50 g Cabbage (shredded roughly)
- Prepare 1 pc Red Chilli (finely sliced, garnish)
- Get 1 pc Green Chilli (finely sliced, garnish)
Steps to make Nyonya Curry Noodles:
- CURRY PASTE; Blend the shallots, garlic, ginger, red chillies, rehydrated dried chillies, coriander powder, cumin powder, fermented shrimp paste and candle nuts into a paste.
- COOK THE PASTE; heat the cooking oil in a pot/wok until hot and fry the curry paste until the oil separates. (If you want to add meat, this is when you add it too.)
- MAKE GRAVY; add in stock, coconut milk, lemongrass, ginger flower, curry leaves, tamarind slices, palm sugar and mix well. Cook until the gravy is reduced by half. Season with salt.
- PREP THE NOODLES; While the curry is cooking, cook the noodles in pot of boiling water until soft. Lift, strain the excess water and add a 1 Tbsp of Cooking Oil to prevent sticking.
- ASSEMBLY; when ready to serve, cook the fishballs, fried tofu, french beans in the curry for 3 - 5 minutes. Place noodles in a bowl or soup plate and top it with cabbages. Then pour the curry onto the noodles and arrange the fishballs, tofu and vegetables. Ready to serve.
- NOTE; if you want to add prawns, fried fish, fried chicken - anything within reason really - by all means.
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