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We hope you got benefit from reading it, now let’s go back to aloo and capsicum curry recipe. To cook aloo and capsicum curry you only need 10 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Aloo and capsicum curry:
- Take aloo
- Prepare capsicum
- You need onion large
- Prepare tomato large
- You need Jeera
- Get Oil
- You need Water
- Provide Salt
- Get Haldi
- You need Chilli powder
Instructions to make Aloo and capsicum curry:
- First thing never fry the vegetables. It losses all it's protiens and vitamins, then there is no point of eating veggies.
- Cut all the veggies into cubes. Add oil let it get heat now on a high flame add onion wait for a minute and add aloo.
- Add jeera, salt and haldi give it a stir and close the lid. Leave for 2 minutes. Now add capsicum and tomatoe make a medium flame.
- Let it cook for a minute with a closed lid. Now add chilli powder. Give it a stirr. Add 1/4 cup of water and check the salt taste. If not add accordingly.
- Close the lid and let it cook for 3 minutes. Switch of the flame and serve with roti or parata.
- I always say eat healthy and u will surely leave wealthy. Give it a try and let me know.
- Never eat fried foods that too in summer.😁
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