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Before you jump to Pori with halwa and sour potatoes curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Just about every single article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to that. But occasionally the last thing you wish to do is put together a whole supper for yourself and your family. Once in a while you just want to pay a visit to the drive through when you are on your way home and complete the day. There is simply no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You can do this because lots of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here’s how you’ll be able to eat healthfully while you are at a fast food restaurant.
Visit a drive through for a place that has made it a practice to provide healthier options to people. Arby’s as an example, is void of burgers. Instead it is possible to pick from roast beef sandwiches, salads, wraps and various healthier items. While Wendy’s has served hamburgers for decades, in addition they have a lot of other healthy options like salads, baked potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried every little thing.
Logic claims that one the easiest way to stay healthy and balanced is to bypass the drive through and never eat fast food. Most of the time this is a good plan but if you make good choices, there’s no reason you can’t visit your drive through now and then. Sometimes the thing you need most is just to have someone else do the cooking. If you choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to pori with halwa and sour potatoes curry recipe. You can cook pori with halwa and sour potatoes curry using 16 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Pori with halwa and sour potatoes curry:
- Get 1 cup For pori daily routine flour
- You need 2 spoon Oil
- Use Salt
- Prepare 1 cup For halwa Soji
- Get 1 cup Ghee
- Use Sugar half cup
- Prepare 2-3 Elaichi
- Take For sour potatoes
- Provide 2 potatoes
- You need 1 spoon Red chilli or flakes
- Get Salt half spoon
- Prepare 4 spoon Vinegar
- Take 1 spoon Ginger garlic paste
- Take Kolanji half spoon
- Provide 2 spoon Oil
- Prepare For pori frying 1 cup oil
Steps to make Pori with halwa and sour potatoes curry:
- First make a dough take rest 30 mints.make little balls and made it round shape and fry in pan when oil heat up.
- For halwa take a pan. In pan 1 cup ghee and soji mix them and well cooked when soji cook brown 2 cup water insert pan and cook very slowly and add sugar or elaichi and cook well when water soak or you see ghee around pan halwa ready
- Take a pan add 2 spoon oil or add ginger garlic paste add red chilli or flakes add salt or kolanji and in last add mash boil potato or cook well or add vinegar cooked well. And ready to eat
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