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Before you jump to Garden Baked Ziti with Sausage recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost each and every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is really very good information. But occasionally the last thing you want to do is make a whole supper for yourself and your family. Sometimes just about all you really want is to go to the drive through and get home quickly. There is zero reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because lots of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is the way to find appropriate food choices at the drive through.
Milk, juice and water would be the best options for beverages. Choosing a large soft drink as your beverage adds hundreds of harmful calories to your meal. Usually a single serving of soda pop is merely eight ounces big. That portion usually includes at least a hundred calories and more than a few tablespoons of sugar. Most fast food fizzy drinks are no less than twenty ounces big. Thirty ounces, however, is much more common. This shows that your drink alone will put a multitude of ounces of sugar into your body as well as several thousand empty calories. It is much healthier to choose milk, juice or perhaps regular water.
Fundamental logic states that the best way to lose weight and get healthy is to ban fast food from your diet entirely. While, in most cases, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just what you require. If you decide on healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to garden baked ziti with sausage recipe. To cook garden baked ziti with sausage you need 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Garden Baked Ziti with Sausage:
- Prepare 1 package ziti pasta
- You need 1 lb Italian sausage
- Take 1 tablespoon olive oil
- You need 3 cloves garlic, minced
- Get 2 cups mushrooms, diced
- Provide 2 zucchini, halved, sliced
- Prepare 4 handfuls fresh spinach
- Get 1 egg, beaten
- Use 32 oz. Ricotta cheese
- You need 2 jars marinara sauce
- Take 1.5 lbs mozzarella cheese
- Prepare 1 cup shredded parmesan
- You need Fresh basil
Steps to make Garden Baked Ziti with Sausage:
- Break up and brown sausage in a large skillet pan, drain, set aside, reserved drippings
- Add oil to pan and saute veggies adding in order, zucchini, mushrooms and garlic. Until slightly tender. Season with salt and pepper. Remove from pan, set aside.
- Saute spinach until slightly wilted, set aside with veggies to cool
- Boil ziti in salted water 7 mins, drain, set aside
- In a large mixing bowl mix egg, ricotta, 1 lb mozzarella, sausage, veggies, pasta, and 1 jar of sauce
- Add mix to a large slightly greased casserole dish. Top with pasta sauce, remaining mozzarella, and parmesan
- Bake, covered, in a 375 degree oven for about 1 hour, uncovering at the end so the cheese can brown.
- Garnish with fresh basil
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