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Before you jump to Chili Potatoes recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Consuming Apples Is Good.
More than likely you have heard that you ought to be eating an apple a day but did you ever ask yourself why this is actually important? This is something that many men and women live by and they also make certain their children are eating at least one apple a day. You will even find that men and women in other country’s also adhere to this simple rule and they don’t even know why. You will be happy to know that we have carried out a little research, and we are going to tell you why this is thought to be a miracle fruit.
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And now you understand why people tell you that you need to eat an apple every day. In this post we just covered a few of the benefits of eating an apple a day. Should you look and ask around, you will come to see that the benefits can seem to be limitless. When you go shopping again, make sure you pick up quite a few apples, their in the produce department. You will find that your overall health may tremendously be benefited when you eat apples.
We hope you got benefit from reading it, now let’s go back to chili potatoes recipe. You can have chili potatoes using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Chili Potatoes:
- Use **chili
- Take Ground Beef
- You need White Onion, chopped
- Take Manwhich Sloppy Joe Sauce
- Take Squirts Ketchup
- Take Packed Brown Sugar
- You need Chili with Beans, any brand
- Use Diced Tomatoes, drained
- Take **extras
- Prepare Large Potatoes, peeled and chopped
- Prepare White Onion, chopped
- Prepare Shredded Mozzarella Cheese
Steps to make Chili Potatoes:
- In a large skillet brown the ground beef and chopped onion til meat is no longer pink. Then drain the grease. Add meat mixture to a large cooking pot and add rest of chili ingredients. Cook on medium high til heated through, stirring occasionally. Then set aside.
- Preheat oven to 425°F. Spray a rectangle baking dish with nonstick Cooking spray. Spread out the potatoes. Sprinkle the chopped onion over top the potatoes. The spread the chili over the top til potatoes and onion is covered. Top with the Shredded Cheese.
- Bake for 25-30 minutes or til the cheese is melted n lightly browned and the potatoes are tender. Serve and Enjoy.
- ****Optional: Goes well paired with a Side Salad and Garlic Bread
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