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We hope you got insight from reading it, now let’s go back to glazed salmon recipe. You can have glazed salmon using 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Glazed Salmon:
- You need 2 salmon fillets
- Use 2 tbsp butter
- Get 2 tbsp brown sugar
- Provide 1 tbsp clove honey
- You need 2 tbsp soy sauce
- Get 1 tbsp ground ginger
- Prepare 1 tbsp dijon mustard
- You need 1 dash salt and pepper
- Prepare 1 dash garlic powder
Steps to make Glazed Salmon:
- Prepare glaze by melting butter in a skillet, then adding all other ingredients except salmon on low heat. Takes about 5 minutes for all to combine
- Once glaze is finished allow to sit and cool about 10 min.
- Place salmon on top of tin foil, add glaze over the top and wrap completely in foil. Let sit in the fridge at least an hour. I prefer 2 hours.
- After 1-2 hrs in fridge, keeping salmon wrapped in the foil place on cookie sheet and bake in preheated oven at 450°F for 20 minutes.
- Enjoy! I always have a strawberry salad with mine ;)
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