Hey everyone, welcome to my recipe page, looking for the perfect Mughlai Chicken recipe? look no further! We provide you only the perfect Mughlai Chicken recipe here. We also have wide variety of recipes to try.
Before you jump to Mughlai Chicken recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Explanations Why Consuming Apples Is Good.
Everyone has heard the words “an apple a day will keep the doctor away”, nevertheless the question is, is this actually a true statement. You might know men and women that live by this and also request that their children live by this guideline as well. You will even find that individuals in other country’s also stick to this simple rule and they don’t know why. You will be pleased to know that we have completed a little research, and we are going to teach you why this is considered a miracle fruit.
Your heart is yet another thing that can be helped when you eat apples. More than likely you know that apples contain fiber, and that, and also some of the other components of apples can promote heart health. These ingredients will also help to lower your cholesterol, which is also good for promoting heart health. The actual skin of the apple is where the majority of the healthy vitamins and minerals can be found in an apple. And your best option is to discover a local farm that grows only organic apples and be sure you eat the skin as well so you can get the most advantages of the apple.
And now you understand why people tell you that you need to eat an apple every day. In this post we just covered some of the benefits of eating an apple a day. Should you look and ask around, you will come to see that the benefits can seem limitless. I hope that the the very next time you go to the grocery store you wind up getting plenty of apples. It can truly help your health and wellbeing for short term and also for the long haul.
We hope you got benefit from reading it, now let’s go back to mughlai chicken recipe. To cook mughlai chicken you need 30 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Mughlai Chicken:
- You need 300 g chicken (preferably use chicken with bone)
- Take For marination
- Use 1 tbsp grated ginger
- Take 1 tbsp grated garlic
- Provide 2 tbsp crushed green chilli
- Use 1 tbsp garam masala
- Use 30 g crushed coriander (or you can use a paste)
- Get 2 tbsp yoghurt
- You need 1 pinch turmeric powder
- You need For the gravy
- Provide 4 tbsp oil
- Provide 4-5 curry leaves
- Use 10 almonds
- Use 10 cashew nuts
- You need 1/2 tbsp turmeric powder
- Provide 1 tbsp grated garlic
- Provide 1 tbsp grated ginger
- Use 2 cloves
- Use 1/2-1 inch cinnamon stick
- Use 3 cardamon pods
- Prepare 1 tbsp coriander-cumin powder
- Prepare 2 chopped green chillis
- Use 2 chopped medium sized onions (white or red, for this recipe a mix of both was used)
- You need 1 tbsp red chilli powder
- Provide 1 tbsp garam masala
- Provide 1 tbsp chicken masala
- Prepare Salt (as per taste)
- Get 30 g chopped coriander
- Use Alternative
- Prepare 1 bay leaf
Steps to make Mughlai Chicken:
- Pre-preparation step: - Soak the almonds in warm water for 15minutes. Peel off the skin and grind both the almonds and cashew nuts. You can use a paste also. For the paste add l tbsp milk to the almond mix until you get a smooth paste. Add more milk as required.
- Marinating the chicken: - Wash the chicken thoroughly with water and put in a bowl. Add to the bowl ginger, garlic, coriander (or ginger-garlic-coriander paste), the crushed green chillis, garam masala, turmeric powder and yoghurt. Mix properly. Let it rest for 30 minutes ⏰
- Add oil to a pan and let it warm for 2-3 minutes in medium heat. Take the marinated chicken and place into the pan. Fry until the chicken turns golden brown on all the sides. This process might take longer so please be patient ;). Once golden brown, drain the chicken and put aside in a plate.
- Preparing the gravy: - In the same oil, add curry leaves, cloves, cardamon and the cinnamon stick. Fry until the curry leaves change colour slightly, not too much.
- Add garlic and ginger to the pan. Stir and let it cook for 2-3 minutes, you should be able to smell the garlic. Do not let it change colour. Add the green chillis and chopped onion and saute. Cook until the onion softens.
- Add the almond-cashew paste or ground almond-cashew mix. Add red chilli powder, garam masala, chicken masala, coriander-cumin powder, turmeric powder, and the marination mixture left over while marinating the chicken. Cook on medium heat until oil separates. Don't forget to add salt 😁 as per your taste.
- Add the fried chicken to the mix in the pan, and chopped coriander leaves. Cover it and let it cook for about 20minutes. You can let it cook longer until you think the chicken is well cooked. Garnish with coriander and serve hot with steamed rice, naan, khulcha or chapati.
If you find this Mughlai Chicken recipe valuable please share it to your close friends or family, thank you and good luck.
