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We hope you got insight from reading it, now let’s go back to spicy tomato creamy lamb curry recipe. You can cook spicy tomato creamy lamb curry using 11 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare spicy tomato creamy lamb curry:
- Take 1 half sliced savoy cabbage
- Get 1 three chopped garlic cloves
- Provide 150 ml of single cream
- Use 1 one tin of chopped tomatoes
- Provide 1 half sliced white onion
- Provide 1 two large white potatoes
- Prepare 1 spinkle of all purpose seasoning
- Get 1 dash of salt n pepper
- Take 1 table spoon of hot pepper sauce
- Provide 1 dash of lamb seasoning
- Provide 400 grams of diced lamb
Steps to make spicy tomato creamy lamb curry:
- heat a large pot and cook the onions and garlic till softend
- add the lamb and brown very lightly
- add the tomatoes and all the seasoning and stir till evenly mixed in
- you can add more seasoning to taste
- after ten minutes add the cream and stir
- evenly chop the potatoes fairly small roughly the same size then add to the curry
- add 300 mls of water cover then simmer the curry for 30 mins
- add the cabbage then cook for a further 20 mins
- check potatoes are cooked before serving. best served with rice I used wild rice. could have with some bread
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