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Before you jump to Cabbage moong dal recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Reasons Why Consuming Apples Is Good.
On TV and in magazines everybody is telling you to eat an apple a day, having said that, have you ever asked yourself why? You might know men and women that live by this and also demand that their children live by this principle as well. This thought can be found in country’s all around the world and individuals follow it as gospel with out ever discovering why they should eat an apple a day. In our research we have found out why you are told to eat an apple a day and we’ll be revealing that with you here.
While everyone knows that taking in plenty of fruits and vegetables is a great way to ensure your body gets all the nutrition it needs, how come apples pushed so much? You will see that the vitamins and minerals that you will find in apples can be extremely beneficial for your health.. When it comes to the particular minerals that tend to be in apples you will find, potassium, calcium and zinc just to mention a few. And you’ll even find vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.
And now you understand why men and women tell you that you ought to eat an apple every day. Something you should understand is that we only covered some of the benefits of eating apples. All the benefits would take us to much time to include in this post, nevertheless the information is out there. So do yourself a favor and pick up some apples when you go to the store. These apples can end up helping you to live a longer and healthier life.
We hope you got insight from reading it, now let’s go back to cabbage moong dal recipe. To make cabbage moong dal you need 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cabbage moong dal:
- You need 1 cup cabbage (finely chopped)
- Prepare 6 tbsp moong dal
- Take 2 tbsp coconut
- Provide 1 tsp whole jeera/cumin seeds
- Prepare 1 tsp mustard seeds
- Provide 2 green chillies
- Provide 1 small tomato
- You need 1 tsp turmeric powder
- Get 1 tbsp sambhar powder
- Take 1 tsp cumin powder
- Use 2 tbsp oil
- Prepare to taste Salt
- You need pinch Asafoetida
- You need 2 tsp curry leaves
Instructions to make Cabbage moong dal:
- Finely chop cabbage. in pressure cooker add dal, tomato, turmeric green chillies,1/2 TSP cumin and water. Leave for 3 whistle and remove from cooker. I used pressure cooker separator to cook dal and cabbage separately.
- Once done, drain water from cabbage. And keep it aside
- In a separate pan, add oil and mustard seed, cumin asofoetida, curry leaves.
- Now add cabbage and dal together. Mix all together adjust salt to taste
- Add sambar powder and cumin powder to the above dal. Add grinded coconut to give extra taste the dal
- Once all combine, switch off the flame. Cabbage moong dal is ready to serve with hot rice.
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