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Before you jump to Cabbage pulao curry :- recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good With Regard To Your Health.
On TV and in magazines everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? You might know men and women that live by this and also require that their children live by this rule as well. This concept is known all over the world and individuals just take it as fact without knowing if this is really true. In this article we are going to be taking a look at apples to see if they really are a food which will help to keep you healthy.
Cornell University performed a study on the impact apples have on the mind. While performing their study they found that, quercetin, which is found in apples assists in maintaining healthy brain cells. And of course thanks to this ingredient in apples, they’re able to actually reduce Alzheimer’s symptoms.
I hope I have revealed some good information that revealed why apples are so good for you. Something you should understand is that we only discussed a portion of the benefits of eating apples. Should you look and ask around, you will come to see that the benefits can appear limitless. So do yourself a favor and pick up some apples when you go to supermarkets. These apples could lead to helping you to live a longer and healthier life.
We hope you got insight from reading it, now let’s go back to cabbage pulao curry :- recipe. To cook cabbage pulao curry :- you only need 18 ingredients and 11 steps. Here is how you do it.
The ingredients needed to make Cabbage pulao curry :-:
- You need 500 grams chopped cabbage
- Take 100 grams gobind bhog rice
- Prepare 6 pieces cubed potato
- Get 1 tsp green chilli paste
- Use 1 tsp turmeric powder
- Get 1 tsp cumin paste
- You need 1 tsp ginger paste
- Prepare 1 tbsp garam masala paste
- Prepare 2 bay leaves
- Provide 1 tsp whole cumin seeds
- Get 1 pinch asafoetida powder
- Provide 1 tsp chopped ginger
- Use 1 chopped tomato
- Take 5 pieces slit chillies
- Use To taste Salt
- You need 1 tbsp sugar
- Get 100 grams mustard oil
- Use 1 tbsp ghee
Instructions to make Cabbage pulao curry :-:
- Boil cabbage for 5 minutes.
- Heat 1 tbsp of oil in a pan.
- Fry rice for 1 minute.
- Heat oil in an another pan and fry potatoes. - Keep aside.
- Add cumin seeds and bay leaf for seasoning.
- Now add chopped ginger, garam masala paste, asafoetida powder and stir for sometime.
- Then add turmeric powder, ginger paste, cumin paste, green chilli paste, chopped tomatoes and saute for 1 minute on a medium flame.
- Add boiled cabbage, fried potatoes, fried rice, sugar, salt, slit chillies, stir carefully.
- Cover with the lid and let it cook for half an hour on a low flame.
- Sprinkle ghee and garam masala paste on it.
- Serve it with plain rice, rotis etc.
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