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South Indian Style Boiled Baby Potato Roast
South Indian Style Boiled Baby Potato Roast

Before you jump to South Indian Style Boiled Baby Potato Roast recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.

Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is really very good advice. From time to time, though, you absolutely do not want to make a full meal for your family or even just for yourself. Sometimes almost all you want is to go to the drive through and get home as soon as possible. There is zero reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is possible because plenty of the popular fast food spots are trying to make their menus healthier now. Here is how to eat healthy and balanced when you reach the drive through.

Aim at the side dishes. It wasn’t that long ago that French Fries were your only side dish option at a restaurant. Now many of the fast food selections have been widened quite a bit. Now plenty of them provide salads. You can get chili. You might get baked potatoes. You can get fruit. There are a lot of alternatives that don’t involve eating one thing deep fried. Instead of the pre-determined “meal deals” aim to make a meal from side dishes. You’ll keep calorie and fatty food count low and escape commitment.

Fundamental sense states that the simplest way to lose fat and get healthy is to ban fast food from your diet completely. While this is usually recommended all you need to do is make a number of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let someone else make your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to south indian style boiled baby potato roast recipe. To make south indian style boiled baby potato roast you only need 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare South Indian Style Boiled Baby Potato Roast:
  1. Use 500 grams Baby potato
  2. Take Salt
  3. Take 1/4 tsp Turmeric
  4. Take 6 - 7 tbsps Oil
  5. Use 1 tsp mustard seeds
  6. Provide asafoetida
  7. Provide 1 tbsp chana dal
  8. You need 1 tbsp urad dal
  9. Get curry leaves
  10. Provide 2 tbsps Kuzhambu Powder
Instructions to make South Indian Style Boiled Baby Potato Roast:
  1. After cooking, peeling and chopping the potatoes, Take a kadaai and keep it on medium heat.
  2. Pour the oil and crackle it with mustard seeds, add a pinch of asafoetida, chana dal, urad dal and curry leaves and saute them until aromatic.
  3. Now add the chopped baby potatoes and saute.
  4. Now add salt, turmeric powder and Kuzhambu Podi.
  5. Saute them evenly. Allow this to fry in high heat until it becomes crisp, stirring them in between. This will take up to 12-15 minutes.
  6. Once crisp, take it off heat and serve it hot as a side dish.

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