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Before you jump to Chocolate Chip Cheesecake recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Advantages To Improve Your Health.
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We hope you got insight from reading it, now let’s go back to chocolate chip cheesecake recipe. You can have chocolate chip cheesecake using 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Chocolate Chip Cheesecake:
- Provide 2 Chocolate crumb crusts (Oreo crust also works) (I used store bought, but you could find a recipe & make your own)
- Take 24 oz cream cheese, softened
- You need 14 oz sweetened condensed milk
- Take 3 eggs
- Get 2 tsp vanilla extract
- Prepare 1 cup semisweet chocolate chips, divided (could also use mini chocolate chips)
- Get 1 tsp gluten-free flour (or regular flour)
Instructions to make Chocolate Chip Cheesecake:
- Heat oven to 300°F.
- In mixer, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Then beat in vanilla & eggs.
- In small bowl, toss 1/2 cup chips with flour. Then add to cheese mixture.
- Pour half of mixture into each crust. Sprinkle with remaining chips. Can use extra chips if wanted.
- Bake 1 hour or until center is set. Let cool. Chill in refrigerate until ready to serve. Refrigerate leftovers.
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