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Before you jump to Smoked baingan bhaji recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every single “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. But occasionally the last thing you wish to do is make a whole supper for yourself and your family. Sometimes you just wish to reach the drive through along the way home and call it a day. There is no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food spots making the effort to make their menus better now. Here is the way to eat healthy and balanced when you reach the drive through.
Concentrate on the sides. Not too long ago, the sole side dish item offered by a fast food restaurant was French fries. Today the majority of the most popular fast food franchises have improved their choices. Now you may get several different salads. You could get chili. You can also get a baked potato. Fruit is usually offered. There are a lot of alternatives that don’t include eating something deep fried. When choosing your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep calorie and fatty food count very low and stay away from time and effort.
Fundamental sense states that the simplest way to lose weight and get healthy is to ban fast food from your diet altogether. While, in most cases, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let someone else produce your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to smoked baingan bhaji recipe. You can have smoked baingan bhaji using 16 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Smoked baingan bhaji:
- Get small green baingan
- Take green or red tomatoes
- Provide onion
- Prepare cleaned shenga(drumstic)
- Prepare medium potatoes
- You need Coarsely grinded ginger garlic chilli and coriander
- Use Red chilli powder
- Prepare malvani masala
- Take dhanajeera powder
- Prepare dried curry leaves powder
- You need rai
- Provide jeera
- Get haldi
- Use Hing
- Provide Salt
- Use Oil
Instructions to make Smoked baingan bhaji:
- In a pan add oil then rai and jeera when crackles add dried curry leaves powder saute
- Add coarsely grounded green masala saute with little haldi and salt
- Add chopped onions and stirr continuesly. Cover and cook 4-5 mins later add onion and stirr then add all dry masalas stirr continuesly and cover.
- When it oil separates add tomatoes and stirr 2-3 mins later add potatoes and shenga (drumstic) mix well and cover to cook. Till all veggies get done.
- Later Add little jaggery and salt nwater and cook for 2-3 mins. add lemon juice also.
- Remove when it all mixed well.
- For smoke.
- Take one Kayla and put over flame. Place this burnt koyla in small plate and place this in the middle of bhaji and pour little oil over it. Cover and let the smoke spread.. Remove plate after 1 min.
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