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Before you jump to Indian flavoured Baked potato wedges recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. Sometimes, though, the last thing you choose is to have to make a meal from scratch. Sometimes you just wish to hit the drive through along the way home and call it a day. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You can do this because most of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully when you are at a fast food place.
Pick out a drive through at a restaurant which is known for catering to people with better palates. Arby’s for example, isn’t going to provide burgers. Instead, the choices include roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has served hamburgers for decades, in addition they have quite a few other healthy options like salads, baked potatoes and chili. Not many fast food locations are as unhealthy as McDonalds with its deep fried everything.
Basic reason states that the simplest way to lose fat and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a number of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. At times what you require most is just to have another person do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to indian flavoured baked potato wedges recipe. You can have indian flavoured baked potato wedges using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Indian flavoured Baked potato wedges:
- Take 3 big size potatoes
- You need to taste Salt
- You need 1 tbsp any wood pressed oil (I used groundnut oil)
- You need 1/4 tsp crushed black pepper
- Prepare 1/2 tsp crushed ginger
- Get 8-10 mint leaves
- Use 5-6 curry leaves
Instructions to make Indian flavoured Baked potato wedges:
- Peel off the potatoes and cut it into medium thick wedges
- Take it into bowl and marinate it with all the spices mentioned that and the ingredient list. Let it marinate for 5 minutes.meanwhile preheat oven for 10 minutes at 200 degree
- Spread it into greased oven tray.and put it into oven and bake it for 40-45 minutes at 200 degree.
- Keep changing the side in between at the interval of 15 minutes.
- When it turns into nice golden brown and crispy take it out and enjoy it with your favourite dip.
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