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We hope you got insight from reading it, now let’s go back to vickys quick chicken tikka masala, gf df ef sf nf recipe. To cook vickys quick chicken tikka masala, gf df ef sf nf you need 9 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Vickys Quick Chicken Tikka Masala, GF DF EF SF NF:
- Use 2 tbsp vegetable oil
- Use 2 onions, chopped
- Use 4 chicken breasts, diced into bitesize pieces
- Get 4 tbsp tikka curry paste - you can buy this from any store (UK Pataks Korma paste jars are free-from)
- Provide 4 tbsp tomato paste / concentrated puree
- Use 800 grams tinned chopped tomatoes
- Provide 300 ml coconut milk
- You need 2 tbsp mango chutney or use sugar to taste
- You need rice and naan bread to serve
Steps to make Vickys Quick Chicken Tikka Masala, GF DF EF SF NF:
- Heat the oil in a pan and fry off the onion until softened
- Add the chicken and stir until browned
- Stir the curry paste and tomato paste together to coat the chicken well and let cook to season for a couple of minutes - - https://cookpad.com/us/recipes/358307-vickys-ras-el-hanout-moroccan-spice-mix-gluten-dairy-egg-soy-free - https://cookpad.com/us/recipes/480724-tikka-masala-curry-paste
- Stir in the chopped tomatoes and coconut milk and let simmer gently for 15 minutes then stir through the chutney / sugar and some chopped fresh coriander if you like
- Serve with rice and naan bread
- Kids love it, not too spicy!
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