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We hope you got benefit from reading it, now let’s go back to mike's double decker sweet hawaiian swiss burgers recipe. To cook mike's double decker sweet hawaiian swiss burgers you need 24 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Mike's Double Decker Sweet Hawaiian Swiss Burgers:
- Take ● For The Grilled Proteins
- Take 4 LG Patties 80/20 Grass Fed Angus Beef Or Prime Rib
- Prepare 1 Can Thick Sliced SPAM [cut 4 slices]
- You need ● For The Hamburger Seasonings & Toppers
- Prepare as needed Quality Teriaki Sauce
- Take to taste Salt & Fresh Ground Pepper
- Get as needed Worshtershire Sauce [to help seasonings stick]
- You need Dash Ginger Powder
- You need Dash Granulated Garlic Powder
- Use Dash Granulated Onion Powder
- Take Dash Red Pepper Flakes
- Use ● For The Fruits & Vegetables
- Get 2 EX Firm Thick Sliced Chilled Tomatoes
- Provide 2 Thick Sliced Chilled Maui Onions
- You need 4 LG Crispy Chilled Butter Lettuce Leaves
- Get 1 Can Pineapple Slices [two slices per burger]
- Provide ● For The Cheeses
- Provide 4 Swiss Cheese Slices [two slices per burger]
- Take ● For The Grilled Bread
- Provide 2 EX LG Sweet Grilled Hawaiian Buns
- Prepare as needed Garlic Butter
- Provide ● For The Options [I'd recommend them both if you can find them]
- You need 2 5"x5" Pieces Nori [aka kelp - soaked for 5 minutes]
- Provide Dried Shitake Mushrooms [soaked for 15 minutes then sauteed]
Instructions to make Mike's Double Decker Sweet Hawaiian Swiss Burgers:
- Here's the bulk of what you'll need.
- I used Prime Rib patties instead of Angus. Season your patties.
- I do love this Teriyaki sauce.
- Grill your ingredients. 5 minutes on burgers - SPAM & pineapple until charred.
- Soak and saute your mushrooms.
- Soak your Nori for 5 minutes.
- Add your swiss cheese and teriyaki sauce. Grill until cheese is melted. Add your soaked Nori and mushrooms if you're opting to use it.
- Lastly, butter and grill your Hawaiian buns until charred.
- Pile high and enjoy!
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