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Before you jump to Khandvi in microwave recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Just about every article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really excellent advice. From time to time, though, you totally do not wish to make a whole meal for your family or even just for yourself. Sometimes almost all you desperately want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by shame about slipping on your diet. You can do this because lots of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully when you are at a fast food restaurant.
Concentrate on the sides. It wasn’t too long ago that French Fries were your only side dish choice at a restaurant. Today the vast majority of the most popular fast food franchises have enhanced their choices. Now you can get a range of salads. You can also pick out Chili. You can buy a baked potato. You can get fruit. There are countless selections that you can choose that do not force you to eat foods that have been deep fried. Instead of the pre-determined “meal deals” aim to build a meal consisting of side dishes. This helps you keep your calorie count low and reduce your fat intake.
Logic says that one the easiest way to stay balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good concept but if you make good choices, there is not any reason you can’t visit your drive through now and then. Often what you need most is just to have somebody else do the cooking. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to khandvi in microwave recipe. To make khandvi in microwave you need 13 ingredients and 15 steps. Here is how you do it.
The ingredients needed to make Khandvi in microwave:
- Take 1 cup besan/ gram flour
- Use 1 cup yogurt
- Use 2 cups water
- You need to taste Salt
- Prepare 1/2 tsp turmeric powder
- Get 1/2 tsp asafoetida
- Provide For tempering:
- You need 2 tsp refined oil
- Get 2 tsp mustard seeds
- Provide 10 curry leaves
- Use 2-3 green chillies slitted
- Use 2 tbsp grated coconut
- You need as needed Some fresh coriander leaves
Steps to make Khandvi in microwave:
- Mix all the ingredients in a microwave bowl.
- Put the bowl in the microwave and micro at high for 2 minutes
- Take it out and stir properly with a fork.
- Put the bowl again in microwave and micro for another 2 minutes at high.
- Take it out and stir again properly.
- Again micro for 2 minutes at high.
- Take out and stir again.
- Put it back again in microwave and micro for another 2 minutes.
- The mixture will be thick in this stage.
- Take it out and spread the mixture on a greased plate or tray as thin as possible.
- After a couple of minutes cut longitudinally into strips.
- Fold each strips.
- Now heat oil and add mustard seeds,curry leaves,green chillies.
- Pour this tempering on the folded khandvis.
- Garnish with fresh coriander leaves and grated coconut
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