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Before you jump to Resturant Style Rajma Curry recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague and to perform all of their own cooking. This is really very true. From time to time, though, you totally do not wish to make an entire meal for your family or even just for yourself. Sometimes all you want is to go to the drive through and get home as soon as possible. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet regime? This is because a lot of the popular fast food restaurants on the market are trying to “healthy up” their choices. Here is how you can eat healthy and balanced when you visit the drive through.
Your beverage ought to be water or juice or milk. When you sip a big soft drink you are adding a lot of empty calories to your day. One serving of soda is eight oz.. Those eight ounces usually are at least 100 calories and close to ten tablespoons of sugar. Most fast food soft drink sizes start out at twenty ounces. It is most often at least 30 ounces. Choosing a soft drink as your beverage boosts your calorie intake by thousands and adds way too much sugar to your diet. It is much healthier to select milk, juice or regular water.
Logic says that one the simplest way to stay balanced is to bypass the drive through and never eat fast food. While, in most cases, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you require most is just to have someone else do the cooking. When you want healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to resturant style rajma curry recipe. To make resturant style rajma curry you only need 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Resturant Style Rajma Curry:
- Get 2 cup soaked and boiled rajma
- You need 1/2 cup grated onion
- Take 2 tbsp ginger, garlic paste
- Use 1 tbsp Coriander powder
- Prepare 1 tbsp jeera powder
- You need 2 tbsp red chilli powder
- Take 2 cup tomato gravy
- Prepare 1/2 tbsp garam masala powder
- Take 1 cup water
- Take 3 tbsp oil
- You need to taste Salt
Steps to make Resturant Style Rajma Curry:
- Heat the oil in a deep kadhai, add grated onions and saute on a medium flame for 2 minutes
- Add ginger, garlic paste, dhania powder, jeera powder, redchilli powder, 2-tbsp water, mix well
- Add tomatoes gravy +1/2-tbsp garam masala, 1–cupwater+salt, and add rajma, cook on a medium flame for 10-15 minutes
- Serve hot, serve with rice
- Enjoy
- Thanks
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