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Before you jump to Simple Banana Apple Bread recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Explanations Why Eating Apples Is Good.
Everyone has heard the words “an apple a day will keep the doctor away”, however the question is, is this actually a true statement. Many men and women have lived with this viewpoint for many years, and they additionally pass this on to their children. You will even find that individuals in other country’s also adhere to this simple rule and they do not even know why. In our research we have discovered why you are told to eat an apple a day and we will be sharing that with you here.
In accordance with another study, apples can also have good results on your brain. These studies revealed that the ingredients in apples have the capacity to help keep your brain cells from deteriorating with age. Meaning that by eating apples it is possible to decrease the risk of getting Alzheimer’s.
And now you know why men and women tell you that you should eat an apple every day. One thing you should realize is that we only discussed some of the benefits of eating apples. In the event you look and ask around, you will come to see that the benefits can seem to be limitless. I am hoping that the the very next time you go to the food store you find yourself getting plenty of apples. These apples can certainly end up helping you to live a longer and also healthier life.
We hope you got insight from reading it, now let’s go back to simple banana apple bread recipe. You can have simple banana apple bread using 11 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Simple Banana Apple Bread:
- Prepare Fresh
- Use 6 Ripe Bananas
- Provide 1/2 cup Apple Sauce
- Prepare 3 Eggs
- Get 1 cup Butter
- You need Pantry
- Get 3 tbsp Vanilla Extract
- Provide 4 1/2 cup All-Purpose Flour
- Take 1 1/2 cup White Sugar
- Provide 1 1/2 cup Brown Sugar
- Prepare 3 tsp Baking Soda
Instructions to make Simple Banana Apple Bread:
- Preheat oven to 350°F. Grease 3x 8x4 tins.
- Mash bananas.
- Mix together wet ingredients with the mashed bananas.
- Mix dry ingredients together in a separate bowl.
- Stir in wet ingredients into the dry ingredients. Do not over blend.
- Fill tins evenly and bake for 1 hour and 10 minutes. Check with a tooth pick starting around the 50 minute mark. When the toothpick comes out clean, they're done. Let cool.
- (Freeze) Wrap in Cling wrap then a layer of tinfoil to freeze. Lasts up to 6 months in a deep freeze. Thaw out overnight in the fridge.
- ~Homemade Upgrade~ Use my recipe to make the Applesauce yourself.
- +Taste Replace+ Use leftover fruit baby puree or older, soft fruit cooked and mashed instead of applesauce.
- Health Hint Substitute white sugar with more applesauce and a bit more flour.
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