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Before you jump to Gulab jambun cake recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Just about every single article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. But at times the last thing you wish to do is make a whole meal for yourself and your family. Sometimes you just want to reach the drive through along the way home and call it a day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet regime? This is because a lot of the famous fast food restaurants on the market are trying to “healthy up” their menus. Here is how to eat healthfully when you reach the drive through.
Pick out a drive through for a restaurant which is known for catering to people with better palates. Arby’s as an example, is void of burgers. Instead you’ll be able to choose from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, although no stranger to the hamburger, additionally includes a lot of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food places are as unhealthy as McDonalds with its deep fried every little thing.
Logic says that one of the best ways to stay healthy is to sidestep the drive through and never eat fast food. Most of the time this is a good concept but if you make great choices, there is no reason you can’t visit your drive through now and then. Once in a while, permitting someone else cook dinner is just what you require. When you select wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to gulab jambun cake recipe. To make gulab jambun cake you only need 24 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Gulab jambun cake:
- Provide 1 cup plain flour
- Take 1/3 cup milk powder
- You need 1 1/2 tablespoon corn flour
- Get 1/4 cup fine semolina
- Prepare 1/4 cup grated mawa
- You need 1/4 cup condensed milk
- Use 1 teaspoon baking soda
- Provide 1 teaspoon baking powder
- Prepare 1/2 cup melted ghee
- Use 1/4 teaspoon cardamom powder
- Prepare Few strands of saffron
- Prepare Pinch salt
- Take 1/2 cup sugar
- Provide 1 1/2 cup warm milk
- Use 1 tablespoon apple cider vinegar
- Use 1 teaspoon rose essence
- Prepare 3 tablespoon milk for saffron and mawa
- Get Sugar syrup:-
- Take 1/4 cup sugar
- Take 2 tablespoon water
- You need Pinch cardamom powder
- Prepare 1 teaspoon rose essence
- Prepare Few strands of saffron
- Get 1 teaspoon lemon juice
Steps to make Gulab jambun cake:
- (This step is if you do not have mawa. - In a bowl add 1 teaspoon of ghee and 1 teaspoon of milk. Warm it in microwave for 10 seconds. Add it to 1/4 cup of milk powder and rub it in, resembling bread crumbs to make mawa if not available. )
- Making sugar syrup:- - In a pan add sugar and water and bring it to boil. Add the lemon juice and let it boil for further 2 minutes. Turn off the gas and add rose essence to the syrup. Mix well.
- Baking the cake:- - Preheat oven to 160C. - Grease a tin with little ghee and dust flour to it. - Warm the remaining 2 tablespoon milk in microwave for 10 seconds and add saffron to it. Set aside.
- Sieve sugar, milk powder, plain flour, semolina, baking soda and baking powder together.
- Mix the condensed milk, ghee and milk together. Add the vinegar and rose essence and mix well. Gradually start adding flour mix and and mix well. Finally add the grated mawa and saffron milk and mix well. Transfer to the greased tin and bake for about 45 to 50 minutes or until the skewer comes out clean.
- Remove from oven and let it cool for 15 to 20 minutes. With a skewer make holes in the cake. Drizzle some sugar syrup before removing the cake from the tin. Invert on a rack and drizzle the sugar syrup. Garnish with nuts of your choice. Serve with ice cream or with a cup of tea.
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