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Before you jump to Tikka resha kabab recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good With Regard To Your Health.
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We hope you got insight from reading it, now let’s go back to tikka resha kabab recipe. To cook tikka resha kabab you only need 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Tikka resha kabab:
- Prepare 1/2 kg beef boti
- Take 1/2 kg boiled potatoes
- Prepare 3 TBL spoon tikka masala
- Prepare 2 TBL spoon lehsan adrak ka paste
- Get 1 TBL spoon green chilli ka paste
- Provide 1 TBL spoon black pepper
- Use As required salt
- Take As required hara dhanya chopped
- Provide 2 eggs
- Use Oil for frying
Instructions to make Tikka resha kabab:
- Sub se pehle patili Mein botyan dalen is main lehsan adrak ka paste,green chilli ka paste, Tikka masala dal kar pani dal kar boiled kar lain
- Aloo bhi doosri patili mein boiled kar lain
- Phir botyon ka pani dry ho jaye aur gl jaye to thanda kar ke resha kar lain
- Aloo maish kar lain is main salt, black pepper crushed dalen,aur jo resha hai botyon ka o dalen
- Aur achi tarah mix karen hara dhanya chopped dalen aur mix kar ke kabab ka shape bana lain
- Phir oil garam Karen karahi main aur aik bowl main eggs beat kar lain
- Aur kabab ko andey mein deep kar ke fry kar lain aur ready hai yummy tikka resha kabab ๐
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