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We hope you got benefit from reading it, now let’s go back to rice with beans stew recipe. To cook rice with beans stew you only need 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Rice with Beans stew:
- Get 250 g white small beans(presoaked over night)
- Use 1 Grated carrot
- You need 2 big tomatoes
- Take 1 onion
- Get 6 TBS liquid cooking oil (4 TBS for beans and 2 for rice)
- Use 1 beef cube
- Prepare 2 cloves garlic
- Get 1 pinch salt
- Provide 1 TBS chili sauce
- Get 300 g rice (ahero rice)
Instructions to make Rice with Beans stew:
- Boil the beans till soft for 1hr 30 mins using jiko or cook for 20-30 mins using pressure cooker.
- Drain the excess water or cook till all the water is diminished.
- Heat 4 TBS of cooking oil in another cooking pot and add garlic and onions. Fry till translucent then add carrots and tomatoes.
- Ads the boiled beans and stir then add beef cube and salt.
- Add 1/2 cups of water. Add a little chilli sauce and cover to cook for at least 5-10 mins
- Remove from heat and boil the rice using a little tumeric, a pinch of salt and 2 TBS oil.
- Serve with avocado.
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