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Before you jump to Mashed Potato Casserole recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Advantages To Improve Your Health.
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We hope you got insight from reading it, now let’s go back to mashed potato casserole recipe. To make mashed potato casserole you need 9 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Mashed Potato Casserole:
- Provide 5 - 1/2 cups potatoes mashed * (see note below)
- You need 1/2 cup milk
- Provide 1 cream cheese (8 oz bar) , softened
- Get 1 cup sour cream
- Take 2 tsps parsley dried flakes
- You need 1 tsp garlic salt
- Take 1/4 tsp nutmeg ground
- Take 3/4 cup Cheddar cheese shredded
- Get 12 bacon slices , crispy cooked and crumbled (about 1/2 cup)
Instructions to make Mashed Potato Casserole:
- Start with (about 4 lbs) uncooked potatoes to yield 5-1/2 cups mashed potatoes. For faster preparation, start with instant or refrigerated prepared mashed potatoes.
- TO MAKE AHEAD: Assemble casserole. Do not sprinkle with bacon. Cover and refrigerate casserole. Refrigerate bacon separately. Remove from refrigerator and bake casserole as directed. Sprinkle with bacon during last 5 minutes of cooking.
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