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Before you jump to Thai Red Curry Noodle Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost each and every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is really excellent advice. But sometimes the last thing you want to do is make a whole supper for yourself and your family. Once in a while you just want to pay a visit to the drive through when you are on your way home and end the day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet? This is because a lot of the well-known fast food restaurants around are trying to “healthy up” their selections. Here is the way to find healthy food choices at the drive through.
Focus on the sides. It wasn’t that long ago that all you could get in a fast food restaurant was French Fries. Now many of the fast food choices have been widened a great deal. There are lots of salads around these days. Chili is yet another selection. You can get baked potatoes. You can pick fruit. There are a lot of possibilities that don’t involve eating anything deep fried. Instead of the pre-determined “meal deals” aim to build a meal consisting of side dishes. This can help you keep your calorie count low and lessen your fat intake.
Common logic tells us that one sure way to get healthy and lose weight is to drop the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make good choices, there is no reason you can’t visit your drive through from time to time. Sometimes the thing you need is to let another person make your dinner. If you ultimately choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to thai red curry noodle soup recipe. To cook thai red curry noodle soup you only need 15 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Thai Red Curry Noodle Soup:
- You need olive oil
- Prepare boneless, skinless chicken, cut to bite-sized pieces
- You need Salt and pepper,
- Take garlic cloves, minced
- Use red bell pepper, diced
- Prepare onion diced
- Get red curry paste
- Use chicken broth
- Take lite coconut milk
- Provide package of rice noodles
- Provide fish sauce
- You need brown sugar
- Use green onions
- Use cilantro
- Take lime squeezed juice
Instructions to make Thai Red Curry Noodle Soup:
- Heat olive oil in a large stock pot over medium heat. Season chicken with salt and pepper, to taste. Add chicken to stock pot and cook until golden brown then set aside.
- Add garlic, bell pepper, and onion. Cook, stirring occasionally, until tender, about 2-3 minutes.
- Stir in curry paste, about 1 minute.
- Stir in chicken broth and coconut milk, scraping any brown bits from the bottom of the pot.
- Stir in chicken. Bring to a boil; reduce heat and cook, stirring occasionally, about 10 minutes.
- Stir in rice noodles, fish sauce, and brown sugar until noodles are tender, about 5 minutes.
- Remove from heat; stir in green onions, cilantro, and lime juice.
- Walla!!! It's ready to be served!!!
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