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Before you jump to Thai Shrimp and Green Bean Curry recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is really very true. Occasionally, though, the last thing you want is to have to make meals from scratch. Once in a while you only want to visit the drive through when you are on your way home and complete the day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet regime? You are able to do this because lots of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here’s how you’ll be able to eat healthfully when you’re at a fast food restaurant.
Milk, juice and water will be the best options for beverages. Choosing a large soft drink as your beverage gives hundreds of unhealthy calories to your meal. Usually just one portion of soda is merely eight ounces big. That serving normally is made up of a minimum of a hundred calories and more than a few tablespoons of sugar. A fast food soft drink is frequently at the very least twenty ounces. Typically, though, they may be 30 ounces. This means that your drink alone will put a large number of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice and also milk, however, are much better choices.
Simple logic states that the simplest way to lose weight and get healthy is to ban fast food from your diet altogether. While this is usually a good idea all you need to do is make a few good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have someone else do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to thai shrimp and green bean curry recipe. You can cook thai shrimp and green bean curry using 10 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Thai Shrimp and Green Bean Curry:
- Get 1/2 lb raw shrimp,peeled and deveined
- Take 1 cup carrot, julienne (or shredded)
- Get 2 cup Green beans, halved
- Get 2 tsp Coconut oil
- Take 2 garlic cloves, minced
- You need 2 1/4 tbsp thai red curry paste
- Provide 3/4 tbsp light brown sugar (or full tbs if u still find it too spicy)
- You need 2 tsp fish sauce
- Use 1/2 cup water
- Prepare Green onions (for garnish)
Steps to make Thai Shrimp and Green Bean Curry:
- In a saucepan, heat oil and sauté garlic until fragrant. (About 2 min)
- Add the curry paste, fish sauce and brown sugar. Cook together for 1 min.
- Pour in water, stir until the curry paste has dissolved (should be sauce consistency now)
- Add your green beans and shredded carrots and cook 3-4 min.
- Add your shrimp, stir together and allow to cook for about 5 min until shrimp is pink and cooked through.
- Serve over brown or white rice, Garnish with sliced green onion.
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