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Before you jump to Apple Danish recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Advantages For Your Health.
Everybody has heard the words “an apple a day will keep the doctor away”, nevertheless the question is, is this really a true statement. Many individuals have lived with this philosophy for many years, and they also pass this on to their children. This concept is known all over the world and men and women just take it as fact without knowing if this is really true. In our research we have learned why you are told to eat an apple a day and we’ll be sharing that with you here.
Your heart is another thing which can be helped when you eat apples. More than likely you know that apples have fiber, and that, and some of the various other components of apples can promote heart health. Another one of the advantages apples can give you is that it can help you to lower your cholesterol, and you must also know that this also helps your heart. The particular skin of the apple is where the majority of the healthy vitamins and minerals can be located in an apple. And your best option is to locate a local farm that grows just organic apples and make sure you eat the skin as well so you can get the most advantages of the apple.
I am hoping I have revealed some information that revealed why apples are so healthy for you. The huge benefits we covered are only a handful of of the benefits that eating apples can provide. All the benefits would take us to much time to include in this article, however the information is out there. So do yourself a favor and grab some apples the next time you go to supermarkets. You will see that your overall health can significantly be benefited when you eat apples.
We hope you got insight from reading it, now let’s go back to apple danish recipe. You can have apple danish using 21 ingredients and 12 steps. Here is how you do that.
The ingredients needed to make Apple Danish:
- Take ■ Bread dough ■
- Provide 150 grams Bread (strong) flour
- Get 3 grams Dry yeast
- Prepare 75 grams Water
- Take 2 grams Salt
- Get 15 grams Sugar
- You need 25 grams Butter
- Take ■ Apple filling ■
- Provide 1/2 Apple
- You need 10 grams Sugar
- Get 5 grams Butter
- Provide ■ Soy milk custard ■
- Provide 1 Egg
- Get 20 grams Sugar
- Get 10 grams Cake flour
- Use 100 grams Soy milk
- Take 1 dash Vanilla oil
- Use ■ Decoration ■
- Provide 1 Beaten egg
- Provide 1 Sliced almonds
- Get 1 Powdered sugar
Instructions to make Apple Danish:
- ■ Apple filling ■ Put sliced apples, sugar, and butter into a pot and simmer over low heat while stirring. Once the apples turn yellow, it's done. Drain to remove any liquid and let cool.
- ■ Soy milk custard ■ Beat the egg and sugar together in a bowl. Sift in the cake flour, add the soy milk and mix them all together.
- Microwave for 1 minute, take it out, and whisk thoroughly. Microwave again for 1.5 to 2 minutes and whisk well. Repeat this process for 2 to 3 times until it becomes nice and thick. Once it cools a bit, tightly cover with plastic wrap and chill completely in the fridge.
- ■ Bread dough ■ Put the ingredients into the bread maker, let it knead and rise once. (Please adjust the time accordingly.)
- Punch down the dough, and divide it into five pieces with a bench scraper. Roll them up individually again, cover with a tightly wrung out kitchen towel, and let rest for 10 minutes.
- ★ Shaping ★ Roll out the dough into a rectangular shape, and place the custard and apple filling in the middle, in that order.
- Make long cuts on both sides, leaving about 1 cm between each cut. Fold the cut strips over the filling, alternating between each side.
- ★ 2nd rise ★ Place the dough on a baking pan lined with parchment paper, and let it rise for about 35 minutes at around 38 to 40℃.
- Brush with beaten egg and sprinkle with sliced almonds. Bake for about 13 minutes in a 180℃ oven. Once baked, cool on a rack and sprinkle some powdered sugar.
- ★ Variations ★ Using the same dough, I made corn mayonnaise bread and cream cheese/blueberry jam bread.
- Here, I put a chocolate bar inside and made chocolate bread.
- Just place the bar in the middle like you did with the apple filling.
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