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Before you jump to Curry shrimp with vegetable recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Benefits For Your Health.
On TV as well as in magazines everybody is telling you to eat an apple a day, even so, have you ever asked yourself why? You may know people that live by this and also require that their children live by this principle as well. This thought can be observed in country’s all around the world and men and women follow it as gospel with out ever finding out why they should eat an apple a day. In this post we are going to be examining apples to see if they really are a food that can help to keep you healthy.
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I hope I have revealed some good information that revealed why apples are so healthy for you. The one thing you should recognize is that we only covered a handful of the benefits of eating apples. It is possible to locate many more benefits with regard to your health when it comes to apples. When you go shopping again, don’t forget to purchase quite a few apples, their in the produce section. It can definitely help your health and wellbeing for short term as well as for the long haul.
We hope you got benefit from reading it, now let’s go back to curry shrimp with vegetable recipe. To cook curry shrimp with vegetable you only need 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Curry shrimp with vegetable:
- Prepare 1 tablespoon salt
- Take 100 g frozen shrimp meat
- You need 1 tablespoon Sichuan chili powder
- You need 25 g Malaysia curry
- Prepare 100 g baby cabbage
- You need 150 g peas
- Take 100 g shrimp meat
- Take 100 g baby cabbage
- Use 75 g flammulina velutipes
- Use an egg
- Get 100 ml milk
- You need 200 g carrot
Instructions to make Curry shrimp with vegetable:
- Put peas、carrot into boiled water,3mins later,put baby cabbage into it. After 2mins,get all the food out.
- Put frozen shrimp into boiled water,1min later,get the shrimp meat out
- Put all the ingredients together into a pan,stir gently,let the ingredients mix well.after 1or 2mins,cover the pot and simmer for 5-10mins.
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