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Before you jump to Whole Apple Pie recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and to do all of their own cooking. There’s some value to this. Now and then, though, you totally do not need to make an entire meal for your family or even just for yourself. Sometimes you just would like to hit the drive through en route to your home and call it a day. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet? You are capable of doing this because many of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is the way to find healthy food choices at the drive through.
Focus on the sides. Not too long ago, the only side dish item at a fast food restaurant was French fries. Now virtually all of the popular fast food places have widened their menus. There are lots of salads available now. Chili can be a different choice. You could possibly get baked potatoes. Fruit is usually obtainable. There are a lot of options that don’t involve eating one thing deep fried. When you order your dinner through a drive through window, choose side dishes instead of just grabbing something premade. When you choose to do this you can keep your fat content and also calorie counts low.
Simple reason states that the best way to lose weight and get healthy is to ban fast food from your diet altogether. While, for the most part, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often the thing you need most is just to have somebody else do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to whole apple pie recipe. To make whole apple pie you only need 10 ingredients and 15 steps. Here is how you do that.
The ingredients needed to cook Whole Apple Pie:
- You need 1/3 amount Pie crust
- Prepare 1 dash Sponge cake or Castella
- Use 1 Beaten egg
- You need 1 Apricot jam (as you like)
- You need For the filling:
- Provide 2 Fuji Apples
- Use 30 grams Sugar
- Get 1 tbsp Lemon juice
- Provide 20 grams Butter
- You need 1 tsp Brandy
Steps to make Whole Apple Pie:
- Make the Pie crust using, and set it aside. Otherwise, use ready made frozen puff pastry sheets, or your favorite pie crust. - - https://cookpad.com/us/recipes/145176-rapid-pastry-dough
- Peel and core the apples. Place the apples in a heat proof container and sprinkle the sugar and lemon juice. Cover the container with a lid or plastic wrap and heat in a 500w microwave for 3 minutes.
- The apples will release their juices. As this happens, it is important to roll the apples around in the sugared water in order to coat the apples evenly. Heat for an additional 5 minutes, turn the apples again, and heat a final 5 minutes.
- When the apples have become quite soft, they will release a lot of juice. At this point you can discard the liquid, and then add in the butter and brandy. Roll the apples around to thoroughly coat them.
- When the apples have thoroughly cooled, soak up any remaining liquid with a paper towel. Insert the sponge cake into the hole left by removing the core.
- Roll a piece of the pastry to 15cm squared and 3mm thick. Wrap the pastry around the apple, starting with the bottom side facing up as the wrapped apple will be turned over.
- Cut away excess pastry with a knife, and turn the apple upside down so the seam is on the bottom. Shape the wrapped apple into a round shape.
- Make 4 leaves and stem shapes. You can trace the veins of the leaves into the dough. Also cut rectangles to act as stems.
- Open a hole in the middle of the top of the apple using a bamboo skewer.
- Place the apples onto a baking tray, and paint them with an eggwash. Place on the leaves, and paint them with the wash as well. Cook in an oven preheated to 190℃ for 15 minutes.
- After the apples have baked for 15 minutes, paint the stems with the eggwash, and lay these out on the cooking sheet to bake with the apples. Bake for an additional 10 minutes
- After 10 minutes, remove the baking tray from the oven, and push the puffed stems into the top of the apples. Now the pies are almost done. Just bake in the oven for 25-30 minutes until the pies have reached your desired shade of golden brown.
- When they have baked, brush the pies with apricot jam.
- Your pies are complete. The apples are shockingly soft, rich, and piping hot!
- Here is a picture of the cross section.
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