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Pabdha Fish Curry
Pabdha Fish Curry

Before you jump to Pabdha Fish Curry recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Enormous Benefits For Your Health.

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I am hoping I have revealed some good information that explained why apples are so healthy for you. The benefits we covered are only a couple of of the benefits that eating apples can provide. All the benefits would take us too long to include in this write-up, but the information is out there. When you go shopping again, be sure to pick up some apples, their in the produce section. You will see that your overall health could significantly be benefited by eating apples.

We hope you got insight from reading it, now let’s go back to pabdha fish curry recipe. To make pabdha fish curry you only need 12 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Pabdha Fish Curry:
  1. Use 8 piece pabdha fish
  2. Prepare 1 Tomato
  3. Prepare 1 tsp ginger
  4. Use 1 tsp black cumin seeds
  5. Get 1 spoon cumin powder
  6. You need 1 spoon Coriander powder
  7. Provide 2 green Chilli
  8. Use to taste Salt
  9. Prepare 1 tsp turmeric powder
  10. Get 1/2 cup oil
  11. Get 1 brinjal
  12. Prepare 1 potato
Steps to make Pabdha Fish Curry:
  1. Light fry the pabdha fish with salt and turmeric powder. Adding brinjal and potato is optional.
  2. Make a paste of tomato, ginger and chilli. Then in that paste add cuming, coriander, salt and turmeric powder. Cut the brinjal and potato and fry lightly.
  3. In a pan pyt oil then add black cuming and then add masala paste. Once masala fry then add vegetables. Let it cooked for few minutes. After that add water and cover the pan with lid. Once all the vegetables cooked then add all the fish and let it cooked for few more minutes. Garnish with chopped coriander.

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