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We hope you got insight from reading it, now let’s go back to 干炒牛河 stir-fry flat noodles with beef recipe. You can cook 干炒牛河 stir-fry flat noodles with beef using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 干炒牛河 Stir-fry Flat Noodles with Beef:
- Provide 400gr 河粉/粿条 Flat noodles
- Provide 200gr 牛肉片 Beef in thin slices
- Prepare to taste 青葱 Spring onion
- Prepare to taste 鱼饼 Fish cakes
- Get to taste 胡椒粉，盐 Pepper powder, Salt
- Use to taste 酱清，蚝油 Light soy sauce, Oyster sauce
- Prepare to taste 蒜米 Minced garlic
- Provide 1 鸡蛋 Egg
Instructions to make 干炒牛河 Stir-fry Flat Noodles with Beef:
- 青葱切小段，鱼饼切薄片 Cut spring onions into small sections, fish cakes into thin slices
- 用盐和胡椒粉腌牛肉 Marinate beef with salt & pepper powder
- 热油，加入蒜米炒香 Heat the oil and add in minced garlic
- 加入牛肉翻炒 Add beef and stir-fry
- 加入鱼饼和河粉，翻炒 Add fish-cakes and flat noodles, stir-fry
- 加入鸡蛋，青葱，酱清，蚝油翻炒 Add egg, spring onion, soy sauce and oyster sauce. Stir-fry
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