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Before you jump to Rajma curry recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Fantastic Pertaining To Your Health.
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We hope you got benefit from reading it, now let’s go back to rajma curry recipe. You can cook rajma curry using 14 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Rajma curry:
- Use rajma soaked and boiled
- Provide onions chopped
- Prepare tomatoes(pureed)
- Take spoon ginger garlic paste
- Get spoon jeera powder
- Use spoon dhaniya Powder
- Provide spoon turmeric powder
- You need spoon chilli powder
- Provide green chillies slitted
- Use whole bay leaf and red chilli
- Get whole garam masalas
- You need salt and sugar (optional)
- Get oil and ghee
- Use water for boiling
Instructions to make Rajma curry:
- Heat a wok and add oil
- Now add the whole jeera,bay leaf,red chilli and whole garam masalas and tamper
- Add the chopped onion and ginger garlic paste, sautefor a while till it becomes golden
- Add all the masala powder,salt and fry
- Add tomato puree and mix till it starts to release oil
- Now add the boiled rajmas and mix.
- Add water and allow it to boil.cover it and keep it on a low flame for a while
- Finally add ghee and sugar (optional) and mix well
- Garnish it with slitted green chillies and serve hot with chapati or paratha.
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