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Before you jump to Baked Pork Belly In Chinese BBQ Sauce recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Fantastic For Your Health.
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To sum up, I guess an apple a day actually can keep the doctor away and now you recognize why. The one thing you should realize is that we only discussed a portion of the benefits of eating apples. Should you look and ask around, you will come to see that the benefits can seem to be limitless. I hope that the next time you go to the supermarket you find yourself getting plenty of apples. You will see that your overall health can tremendously be benefited by eating apples.
We hope you got insight from reading it, now let’s go back to baked pork belly in chinese bbq sauce recipe. To make baked pork belly in chinese bbq sauce you only need 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Pork Belly In Chinese BBQ Sauce:
- Provide 18 pieces pork belly without skin or soft pork bone (optional)
- Use glaze
- Use 2 tbsp honey
- Get sauce for pork or spare rib
- Prepare 2 cup DIY or store bought ready to used chinese bbq sauce
- Take 2 tbsp Chinese white wine
- Take 1 tbsp hoisin sauce or any bbq sauce
- Prepare 1 tbsp oyster sauce
- Take 3 tbsp light soy sauce
- Prepare 2 tbsp sugar or maltose or gula melaka
- Provide 1 tsp pepper powder
- Use 1 1/2 tbsp dark soy sauce
- You need 1/4 cup water
Instructions to make Baked Pork Belly In Chinese BBQ Sauce:
- CHINESE BBQ SAUCE DIY,,mix all ingredient 1 bowl first
- Marinate soft pork bone or skinless pork belly with the sauce overnight or can bake immediately
- Bake 200 c for 1 hour with top cover with foil then, flip it over then add Another bowl of sauce and mix well again then bake for another 1 hour
- Brush honey on surface and broil for another 10 minute till it’s sticky and lightly char
- Enjoying Char Siew Soft Pork Bone With Plain White Rice
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