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We hope you got insight from reading it, now let’s go back to rice with vegetable stew recipe. You can cook rice with vegetable stew using 10 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Rice with vegetable stew:
- Get Rice
- Use Ugu(vegetable)
- Use Tatasi
- Prepare Fresh tomatoes
- Take Onion
- You need Curry
- Prepare Vegetable oil
- You need Seasoning
- Use Cubes
- Provide Salt
Steps to make Rice with vegetable stew:
- Wash vegetable with salt,slice neatly.
- Parboil rice and boil it again add salt to taste.boil till is done.
- Boil the fish for just 5minutes with salt,Curry,onion.fry in vegetable oil.
- Blend the tatasi,Fresh tomatoes,garlic,tumeric.
- Boil uncovered for a longer time till the water reduces.fry with vegetable oil put sliced onion and salt.pour in the fish stock and leave it on the heat.
- Turn to mix up and seasoning,Curry, and salt onces is tasty turn off the heat.
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