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Before you jump to Graham Cracker Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is actually excellent advice. But at times the last thing you want to do is put together a whole supper for yourself and your family. Once in a while you just want to check out the drive through while you are on your way home and end the day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet? This is possible because lots of the popular fast food destinations are trying to make their menus better now. Here is how to eat healthy when you hit the drive through.
Visit a drive through in a place who has made it a practice to offer healthier options to people. For instance, Arby’s does not serve hamburgers. You can have roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has offered hamburgers for decades, in addition they have plenty of other healthy options like salads, baked potatoes and chili. Most fast food restaurants will not stoop to the poor lows seen at McDonalds.
Logic says that one the easiest way to stay healthy and balanced is to avoid the drive through and never eat fast food. While this is usually recommended all you need to do is make a number of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, permitting someone else cook dinner is just the thing you need. If you decide on healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to graham cracker chocolate chip cookies recipe. To cook graham cracker chocolate chip cookies you need 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Graham Cracker Chocolate Chip Cookies:
- Take 1/2 cup unsalted butter, room temp
- Take 1 cup brown sugar
- Provide 2 tsp vanilla extract
- Use 1 large egg
- Use 1 1/2 cup graham cracker crumbs
- Provide 3/4 cup all-purpose flour
- Use 1/2 tsp baking soda
- Take 1/4 tsp salt
- Get 1 cup milk chocolate chips
Instructions to make Graham Cracker Chocolate Chip Cookies:
- Preheat oven to 350°F. Cream together the butter and brown sugar. Add vanilla and egg. Mix until well combined.
- Mix in the graham cracker crumbs, flour, baking soda and salt. I took one package of graham crackers and pulsed them in my food processer until fine crumbs were achieved.
- Mix in milk chocolate chips. Drop by rounded tablespoon onto foil or parchment paper lined baking sheet.
- Bake for 7-9 mins. Remove pan to cooling rack after and let sit for 5 mins. Then remove to wire rack to cool completely.
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