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Apple bread and butter mini puddings
Apple bread and butter mini puddings

Before you jump to Apple bread and butter mini puddings recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Benefits For Your Health.

On TV and in magazines absolutely everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? This is a thing that many individuals live by and they also ensure their children are eating at least one apple a day. This idea is known all over the world and men and women just take it as fact without knowing if this is in fact true. You will be pleased to know that we have completed a little research, and we are going to teach you why this is considered a miracle fruit.

I am sure you’ve heard of Cornell University, well they did their own study on how apples can benefit a persons brain. They found that one of the elements in apples called quercetin, has actually been proven to help you to protect brain cells. Meaning by eating apples it is possible to reduce the risk of getting Alzheimer’s.

And now you know why people tell you that you need to eat an apple every day. The benefits we covered are only a handful of of the benefits that eating apples can provide. All of the benefits would take us too much time to include in this write-up, however the information is out there. I hope that the the very next time you go to the grocery store you find yourself getting plenty of apples. These apples could end up helping you to live a longer as well as healthier life.

We hope you got insight from reading it, now let’s go back to apple bread and butter mini puddings recipe. You can have apple bread and butter mini puddings using 5 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Apple bread and butter mini puddings:
  1. Prepare 4 slices Crustless bread
  2. Use 1 apple
  3. You need knobs Butter as needed, couple of
  4. Take Tablespoon brown sugar + more for sprinkling
  5. Prepare Juice of half a lemon
Instructions to make Apple bread and butter mini puddings:
  1. Preheat oven to 200. Peel and chop apple into tiny chunks. Heat a knob of butter in a pan. Add apple, brown sugar and lemon juice
  2. Stir and stew the apples down for about 5-7 minutes. Leave a bit of crunch. Roll out bread flat using a rolling pin. Add a spoonful of apple onto each slice.
  3. Roll up and place on a baking tray. Melt a knob of butter in the microwave, brush each piece with butter, sprinkle with brown sugar and bake for about 12 mins. Easy Peasy 😀

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