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Before you jump to Classic Lunch recipe, you may want to read this short interesting healthy tips about Apples Can Have Massive Benefits For Your Health.
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Your heart is an additional thing which really can be helped when you eat apples. With all the substances that you’ll find in apples, which includes fiber, they work together to help your heart health. Another one of the added benefits apples can give you is that it can help you to lower your cholesterol, and you must also know that this also helps your heart. Of course to get all the advantages from apples it is important to know that most of the benefits can be found in the apples skin. If you happen to be one of the people who skin their apple before consuming it, you may want to change that habit so that you are receiving all the benefits from the apple that you can get.
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We hope you got insight from reading it, now let’s go back to classic lunch recipe. You can have classic lunch using 38 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Classic Lunch:
- Provide For puri:
- Take 1 cup wheat flour
- Take As per taste Salt
- You need As required Oil
- Use For potato sabji:
- Use 3-4 potatoes roughly chopped
- Take 1 tomato chopped
- Use 1 spoon ginger garlic paste
- Get 1 spoon red chilli Powder
- Use 1 spoon coriander powder
- Get 1 tsp Mustard seeds
- Get 1 tsp jeera powder
- Prepare Pinch Asafoetida
- Provide 4-5 Curry leaves
- Take As per taste Salt
- Take As required Oil
- Provide As required Finely chopped Coriander
- Use For rice:
- Prepare 1 cup rice
- Provide 1 spoon ghee
- Provide to taste Salt
- You need For dal:
- Get 1 cup boiled pigeon pes(toor dal)
- You need 1 finely chopped tomato
- Get 2 spoons ginger chilli paste
- Get As per taste Salt
- You need 1 Lemon juice
- Provide 2 spoons Sugar
- Get 1/2 spoon turmeric
- Take 2 cloves
- Take 1 bay leaf
- Get 1 tsp Mustard seeds
- You need 1 tsp Jeera
- Get Pinch Asafoetida
- You need As required Oil
- Use for Serving:
- You need As per taste Chilli pickle
- Prepare 1/2 cup Buttermillk
Steps to make Classic Lunch:
- For puri:. Take a bowl and add wheat flour,salt and oil. Then gradually add water and knead a dough.then make small balls and roll puris. Now deep fry all puri in kadai.
- For potato sabji: Take a cooker add oil to it.when oil heats add mustard, jeera, asafoetida, curry leaves and chopped tomato. - After that mix well and add chopped potato and masalas. Then add water as required and close the cooker and allow it to 3-4 whistles. - After that add finely chopped coriander and serve.
- For the rice:. Boil water in a pan and add ghee and little salt to it. then add rice to it. Then cook it at a low flame for 10 minutes.
- For dal: Take a bowl and add boiled dal then add tomato, ginger chilli paste and turmeric and blend using a blender. Now take a pan and add oil. - Now add mustard, jeera, asafoetida then add dal mixture. Now add masala and boil dal at last add chopped coriander.
- Now take a plate and arrange food prepared and serve.
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