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Chicken Chaaru Curry
Chicken Chaaru Curry

Before you jump to Chicken Chaaru Curry recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Reasons Why Eating Apples Is Good.

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I hope I have revealed some good information that explained why apples are so good for you. In this article we just dealt with a few of the benefits of eating an apple a day. You will be able to discover many more benefits regarding your health when it comes to apples. When you go shopping again, make sure you purchase some apples, their in the produce section. You will see that your overall health may greatly be benefited when you eat apples.

We hope you got insight from reading it, now let’s go back to chicken chaaru curry recipe. You can cook chicken chaaru curry using 23 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Chicken Chaaru Curry:
  1. Prepare 1/2 kg Chicken Boneless (washed and cut into medium size)
  2. Get 1.
  3. Get 1/2 tsp Blackpepper (Powdered)
  4. Provide 1/2 tsp Turmeric
  5. Take 1/2 tsp Ginger Garlic Paste
  6. Take To Taste Salt
  7. You need 2.
  8. Provide 2 Curry Leaves stalks
  9. Take 2 Onions (long and thin sliced)
  10. You need 2 - 4 Green Chilli (slit through the middle)
  11. Provide 1 tsp Ginger (finely chopped)
  12. Prepare 1 tsp Garlic (finely chopped)
  13. Provide 3.
  14. Take 2 tbsps Corriander powder
  15. Take 1 tsp Jeera Powder
  16. Get 1/2 tsp Blackpepper (Powdered)
  17. You need 1/2 tsp Turmeric
  18. Provide 4.
  19. Use 1 - 2 Potato (cut into medium size cubes)
  20. Get 1 cup Coconut Milk Thin (randaam paal)
  21. Take Coconut milk As per need… Thick (onnaam paal)
  22. Get To taste Salt
  23. Get As per need - Oil
Steps to make Chicken Chaaru Curry:
  1. Apply the first set of ingredients onto the Chicken
  2. Refrigerate the marinated chicken for 2-3 hours
  3. Heat Oil in a pan
  4. Saute Garam Masala for 1/2 a minute.
  5. Saute curry leaves, onions, green chilli, ginger and garlic - in this order.
  6. Add the third set of ingredients and saute generously for a minute.
  7. Add the thin coconut milk, the marinated chicken, potatoes and salt to cook it.
  8. Once cooked, stop the flame and add the thick coconut milk.
  9. Serve hot…

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