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Before you jump to Chicken roast recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Reasons Why Consuming Apples Is Good.
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At this stage we are going to explain to you the reason why these minerals and vitamins are crucial to good health. Well to start with there have been quite a few studies done that report that eating apples can reduce the potential risk of various cancers. Some of the cancers that apples will help evade are breast, liver, lung and colon cancers. I don’t know about you but when I read that I went out and bought an entire bag of apples.
In conclusion, I guess an apple a day really can keep the doctor away and now you know why. One thing you should understand is that we only discussed a handful of the benefits of eating apples. You’ll be able to discover many more benefits regarding your health when it comes to apples. When you go shopping again, don’t forget to buy quite a few apples, their in the produce section. You will notice that your overall health could tremendously be benefited by consuming apples.
We hope you got benefit from reading it, now let’s go back to chicken roast recipe. You can have chicken roast using 17 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Chicken roast:
- Get 1/2 kg chicken cut into pieces
- Use 2 Onions cut sliced
- Take 2 tomatoes cut into small pieces
- You need 2 tsp Ginger garlic paste
- You need 2 tsp kashmiri chilli powder
- Provide 2 tsp coriander powder
- Get 1 tsp garam masala
- Prepare 1 tsp pepper powder
- You need 1/2 tsp turmeric powder
- Use 4 tbsp coconut paste
- Get to taste Salt
- Prepare 1/2 tsp Fennel seeds
- Prepare 1 stick Cinnamon
- Use 3 Cardamoms
- Use 3 Cloves
- Get 1 green chilli slit
- Take 2 sprigs curry leaves
Instructions to make Chicken roast:
- First clean the chicken and add the ingredients to marinade.chilli,coriander,pepper,gin.garlic paste,garam masala,turmeric powder,cumin powder,salt and mix well.keep for 3 hrs
- In a pan add oil,add the cloves,cardamon,cinnamon followed by onion
- Saute well and add the fennel seeds
- Add the tomatoes and cook well
- Add the curry leaves and green chilli and saute it
- Now add the marinated chicken pieces and mix well.add garam masala powder cover and cook well on high heat for 5 mins.
- Take 4 tbsp coconut in mixie add water and make a paste
- Now add the coconut paste to the curry mix well
- Add some water and cook for 10 mins.let it simmer for 5mins then off the flame and serve
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