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We hope you got insight from reading it, now let’s go back to mixed vegetable curry recipe. To cook mixed vegetable curry you only need 18 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Mixed Vegetable Curry:
- You need 1/2 cup boiled broccoli
- Take 1 cup boiled green peas
- Get 1 cup boiled cauliflower florets
- Prepare 1 cup paneer
- Get 4 blanched and peeled tomatoes
- Prepare 2 finely chopped onions
- Get 1 tbsp finely chopped capsicum
- Take 2 tbsp coriander leaves
- You need 1 tsp mint leaves
- Take 1 green chilli
- Use 1/4 tsp mustard seeds
- Take 1 tbsp oil
- Get 1/4 tsp turmeric powder
- Use 1/4 tsp chilli powder
- Take 1 tsp coriander and jeera powder
- Prepare as needed water
- Use 2 tsp corn flour
- Prepare to taste salt
Steps to make Mixed Vegetable Curry:
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- Heat the oil in a deep pan. Add the mustard seeds. When they splutter, add the onions, capsicum and turmeric and saute till the onions become light brown in colour.
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- Then add the blanched and peeled tomatoes and cook for two minutes.
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- Transfer into a mixer and add cornflour, coriander, mint leaves and green chilli and grind to a fine paste.
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- Put this back into the deep pan and add chilli powder, coriander-cumin powder, salt, paneer and all the boiled vegetables.
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- Cook for 5-7 minutes
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