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We hope you got benefit from reading it, now let’s go back to ragdo recipe. To make ragdo you need 25 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Ragdo:
- You need 3 large size potatoes
- Prepare 1 cup boiled peas
- Prepare 6 green chillies
- Take Handful Coriander leaves
- Use 1 tsp turmeric powder
- You need To taste salt
- You need 1 lemon juice
- Prepare 1 tsp sugar
- Get 1 tsp garam masala
- You need 2 tsp green chutney
- Provide For serving
- Prepare 1 small bowl curd sweetened
- Use 1 small bowl green chutney
- Prepare 2 small bowls tamarind chutney
- You need 1 small bowl murmure
- You need 1 small bowl sev
- You need 1 onion finely chopped
- You need 1 tomato finely chopped
- Get 1 pomegranate
- Use 3-4 panipuri puris
- Provide For tempering
- You need 1 tsp mustard seeds
- Get 1 tsp cumin seeds
- Provide 2 tsp oil
- Use 8-10 curry leaves
Instructions to make Ragdo:
- Boil and mashed potatoes. Boil green peas too. Add oil in pan and add mustard seeds, cumin seeds and curry leaves. Now add green chillies and turmeric powder and saute for a while
- Add potatoes and peas to the tempering. Add sugar and lemon juice, garam masala and green chutney. Add some water and mix well.
- Add handful of Coriander leaves and mix well.
- Take some potatoes and peas mixture. Add finely chopped onion and tomato and pomegranate. Add curd, green chutney and tamarind chutney. Add crushed panipuri puris. Add murmure and sev. Enjoy the non junk snack.
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