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Before you jump to Bengali style Dry Chicken Curry/ Kosha Murgir Mangsho recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about any article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. But occasionally the last thing you would like to do is make a whole dinner for yourself and your family. Sometimes you just wish to go to the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by shame about slipping on your diet. You are capable of doing this because most of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here’s how it is possible to eat healthfully when you are at a fast food place.
Focus on the sides. It wasn’t that long ago that all you could get in a fast food cafe was French Fries. Now virtually all of the well-known fast food places have expanded their menus. Now plenty of them offer salads. Chili is definitely a different option. Baked potatoes can also be purchased. You can get fruit. There are plenty of healthy options that do not include putting something deep fried into your body. When you order your supper through a drive through window, opt for side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count lower and escape time and effort.
Logic claims that one of the best ways to stay balanced is to bypass the drive through and never eat fast food. Most of the time this is a good concept but if you make great choices, there is not any reason you can’t visit your drive through from time to time. Occasionally, permitting someone else cook dinner is just what you require. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to bengali style dry chicken curry/ kosha murgir mangsho recipe. To cook bengali style dry chicken curry/ kosha murgir mangsho you need 21 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Bengali style Dry Chicken Curry/ Kosha Murgir Mangsho:
- Prepare 600 gm chicken drumsticks
- Provide 3 medium onions
- Prepare 5 tbsp mustard oil
- Take 1 tbsp ghee
- Take 1/2 tsp turmeric powder
- Prepare 1/2 tsp red chilli powder
- Provide 2 potatoes quartered (optional)
- You need 1 tsp chicken curry masala
- Provide 1 tsp garam masala
- Prepare 2 tbsp yogurt (dahi)
- Take 2 tbsp tomato puree
- Provide 1 tbsp chopped coriander
- Provide To taste salt and sugar
- Take 1 tbsp ginger paste
- Take 1 tbsp garlic paste
- You need 2 bay leaves
- Take 7-8 clove
- Provide 2 cardamom
- Provide 1 small stick cinnamon
- Provide 7-8 peppercorn
- You need 1/2 tsp shahi jeera
Steps to make Bengali style Dry Chicken Curry/ Kosha Murgir Mangsho:
- Marinate chicken with curd/dahi,little salt,2 tbsp mustard oil and meat masala for 2 hours.Meanwhile grind 1 onion to a paste alongwith ginger and garlic paste.Mix it in the chicken.
- Heat oil in a wok and sprinkle shahjeera, then half crushed peppercorns,laung, elaichi and cinnamon.When they splutter fry finely chopped onions alongwith little salt till soft and golden brown.
- If you want to add potatoes semi boil or steam them,lightly fry and set aside.
- Add the chicken with masalas,haldi, red chilli powder,bay leaves and toss till oil leaves sides.Add little water,the half cooked potatoes and cook covered on low flame till done.Add ghee.Garnish with chopped coriander and onion rings.Serve hot.
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