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We hope you got benefit from reading it, now let’s go back to fish curry recipe. You can cook fish curry using 12 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Fish curry:
- Get 1 kg fish
- You need 1/2 cup wheat flour
- You need 2 tbsp ginger paste
- Prepare 2 garlic paste
- Use 1 cup onion ginger garlic paste
- Provide 1 tsp clove powder
- Provide 1 tbsp red chilli powder
- Provide 1 tbsp turmeric powder
- Prepare 1 tbsp coriander powder
- Get to taste Salt
- Take 1 tbsp dried fenugreek leaves
- You need 2 cup oil
Steps to make Fish curry:
- Wash the fish with plain water.and add wheat flour and rub flour to the fish pieces carefully.wash with plain water and keep aside..
- Fish stinky smell goes away because of washing with wheat flour
- Now take a bowl. Add fish pieces into it. Now add ginger garlic paste and clove powder and mix well. Keep aside for 15 mins
- After 15 mins heat a pan and add oil. When oil becomes hot add fish pieces into it and fry for 5 mins from both sides. Take out pieces and keep aside
- In the same oil add whole spices and saute for 2 mins. Now add onion ginger garlic paste and cook for 3-4 mins. Now add red chilli powder, turmeric powder, coriander powder and salt. And cook for another 2 mins
- Now add 2 cups of water and bring it to boil. When water boil well and reduce half add fish pieces. Close the lid and cook for 3-4 mins on low flame
- Now add fenugreek leaves crush with hands and turn flame off.
- Serve hot with rice or roti.
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