Hey everyone, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Paneer curry recipe here. We also have wide variety of recipes to try.
Before you jump to Paneer curry recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and to do all of their own cooking. There’s some value to that. Sometimes, though, the last thing you want is to have to prepare an evening meal from scratch. Sometimes all you want is to go to the drive through and get home as quickly as possible. There is simply no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because many of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is the way to find healthy food choices at the drive through.
Go for the side dishes. It wasn’t so long ago that French Fries were your only side dish option at a restaurant. Today the majority of the most popular fast food franchises have enhanced their choices. There are many salads out there these days. You might get chili. You can also purchase a baked potato. You could get fruit. There are plenty of healthful options that do not consist of putting something deep fried into your body. When selecting your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. This can help you keep the calorie count low and reduce your fat intake.
Logic says that one the simplest way to stay balanced is to avoid the drive through and never eat fast food. While, usually, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need most is just to have somebody else do the cooking. If you ultimately choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to paneer curry recipe. You can have paneer curry using 24 ingredients and 14 steps. Here is how you achieve it.
The ingredients needed to make Paneer curry:
- Get For kadhai masala
- Prepare 2 tsp Coriander seeds
- Prepare 2 Kashmiri Lal mirch
- You need 2 Elaichi(cardamom)
- Take 3 Cloves
- Prepare For gravy
- Provide 1 cubed onions
- You need 6-8 garlic cloves
- Provide 2 cubed tomatoes
- Prepare Ginger chopped
- Provide 2 green chillies
- Use 6-8 Cashews
- Take 1 tsp Melon seeds
- Prepare Paneer curry recipe
- You need 250 gm cubed paneer
- Provide 1 onion cubed
- Use 1 capsicum cubed
- Provide 1/3 tsp red chilli powder
- You need 1/3 tsp jeera( cumin) powder
- Take 1/3 tsp turmeric powder
- Prepare 2 tsp Butter/ malai
- Prepare 1 Tsp Fenugreek leaves
- Prepare 1/3 tsp garam masala
- Provide to taste Salt
Instructions to make Paneer curry:
- To a small kadai or pan, dry roast the spices for kadai masala for 3 to 4 minutes on medium heat until fragrant. (Add more red chilies for a spicier masala).
- Remove kadai from heat and transfer the roasted spices to a spice grinder,grind to a fine powder. Set aside.
- You can also make this kadai masala in advance and store it.
- To make gravy- Take kadhai take butter, ghee or oil into it on medium heat.
- Add cardamom into oil and add onion, garlic, tomatoes, cashews, melon seeds, ginger, green chillies and saute for 2,3 minutes until softened let it cool down.
- Now put them into a grinding jar and make a fine paste for gravy keep it aside.
- Take 1 tbsp oil into the same kadhai and add onion, capsicum and saute for 2 minute, do not over cook otherwise the raw flavour will be gone.
- Add few more oil into kadhai add turmeric powder, red chilli powder, cumin (jeera powder) mix it well, add blended paste mix it and cook it for 2 min on low flame.
- Add 2 tsp kadhai masala(roasted masala), add garam masala 1/2 tsp, cover it and cook it for 2 min until the oil seperates.
- Now add 1 cup water, add salt as/ taste, cover the pan and let it come to boil.
- Now add paneer, onion, capsicum mix it, cover it and cook it for 3,4 min on low flame.
- Now add butter and dry Fenugreek leaves, you may add coriander leaves to garnish.
- Paneer curry is ready in kadhai.Serve it with naan, roti
If you find this Paneer curry recipe helpful please share it to your good friends or family, thank you and good luck.
