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Fish in Banana leaves
Fish in Banana leaves

Before you jump to Fish in Banana leaves recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Explanations Why Eating Apples Is Good.

On TV plus in magazines everybody is telling you to eat an apple a day, even so, have you ever asked yourself why? Many people have lived with this school of thought for many years, and they also pass this on to their children. This thought is known all over the world and men and women just take it as fact without knowing if this is actually true. In our research we have learned why you are told to eat an apple a day and we will be sharing that with you here.

So what can all these minerals and vitamins do for the particular overall health of your system. Well first off there have been a lot of studies done that report that eating apples can reduce the chance of various cancers. A number of the cancers that apples will help prevent are breast, liver, lung and colon cancers. I don’t know about you however, when I read that I went out and purchased a whole bag of apples.

To conclude, I guess an apple a day actually can keep the doctor away and now you understand why. In this post we just dealt with some of the benefits of eating an apple a day. You’ll be able to find many more benefits for your health in relation to apples. I really hope that the the very next time you go to the supermarket you find yourself getting plenty of apples. You will find that your overall health can greatly be benefited by consuming apples.

We hope you got insight from reading it, now let’s go back to fish in banana leaves recipe. To cook fish in banana leaves you only need 9 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Fish in Banana leaves:
  1. Use big- 1 Savala chopped to small thin pieces(small onions)
  2. Prepare 1 tbsp ginger garlic - grated(paste)- each
  3. Get 3/4 tbsp pepper powder
  4. Take 1 tsp turmeric
  5. Provide 2 nos Tomato peeled
  6. Take 3 sprigs curry leaves
  7. Prepare 1 tbsp oil
  8. Take 1 tbsp Butter
  9. Use 1 tsp salt - (to taste)
Instructions to make Fish in Banana leaves:
  1. Fish pieces are cleaned with salt and vinegar and marinated for minimum 30 minutes Marination masala is prepared as follows.In a pan, saute the savala, ginger,garlic,curry leaves,tomatos with little oil,till the raw smell of savala disappears. Take out from fire and add turmeric powder, chilli powder,pepper powder and salt.Blend everything smooth in a mixie. Marinate the fish and keep aside.
  2. Cut Banana leaves in rectangular shapes and show them over light flame or put them over a hot thava so that the leaves will become soft and pliable. clean the leaves, wipe them and grease each leaf with little butter or oil. Fold the marinated fish pieces inside each leaf, tie them with a thread taking care to see that water does not get inside the masala. Arrange them one by one in a idly cooker and cook them over steam for about 20 -25 minutes.Take out the cooking pan from the stove. The…
  3. Alternatively you can put the fish pieces covered in banana leaf in a hot thava with little oil sprinkled in the pan and cook in low fire closed, sprinking water over it occasionally and turning both sides This is also tasty but more care has to be applied as the fish has to be cooked enough without getting burnt.

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