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Before you jump to Parmesan Artichoke Dip recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Huge Advantages For Your Health.
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We hope you got benefit from reading it, now let’s go back to parmesan artichoke dip recipe. To cook parmesan artichoke dip you need 8 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Parmesan Artichoke Dip:
- Prepare dip
- Use 16 ounces cream cheese, room temp
- Take 1 cup mayonnaise
- Take 1/2 cup sour cream
- Provide 1 clove minced garlic
- Provide 1 can Artichokes, drained and chopped
- Get 2 cup parmesan cheese, shredded
- Use 1 paprika, to sprinkle on top
Instructions to make Parmesan Artichoke Dip:
- Mix all ingredients (except paprika) together with electric mixer.
- Put in baking 8×8 baking dish. Sprinkle with paprika.
- Bake at 350°F for 25-30 minutes. Serve with Tortilla chips or small pieces of sourdough bread.
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